Brandon'sBlog

A restaurant with a picture of pouring syrup catches your eyes. Your hungry stomach grumbles at you, and before you know it, you are walking towards the restaurant. You open the door and the smell of syrup, frying eggs and… Continue Reading →

This is where the food is made. To the left is where the waffles are made. The batter is poured the waffle maker, and then it is cooked. To the right is the stove where food is fried. On top… Continue Reading →

These are ketchup, mustard, salt, and pepper. There is also a menu, and napkins. These are standard on every booth in the restaurant. These condiments can be used on whatever food the waiters bring to the customers. The menu can… Continue Reading →

These are stools that are located along the counter in the front of the restaurant. These are designed for people who are by themselves. People can use these to eat and keep to themselves, or they can even use it… Continue Reading →

These are booths that are located on the right side of the Waffle House. They are able to seat groups of people of up to four people. There are similar booths that run alongside the left side of the restaurant…. Continue Reading →