Published Patents
US 10,244765
Inhibiting or Reducing Fungal Growth
US 10,004,237
Inhibiting or Reducing Fungal Growth
US 9,993,005
Preventing or Delaying Chill Injury Response in Plants
US 9,605,241
Induction and stabilization of enzymatic activity in microorganisms
US 9,462,813
Biological-based catalyst to delay plant development processes
US 7,531,344
Induction and stabilization of enzymatic activity in microorganisms
US 8,323,942
Method for stabilizing activity of enzymes or microorganisms producing the enzymes
US 7,531,343
Induction and stabilization of enzymatic activity in microorganisms
US 7,943,549
Biological-based catalyst to delay plant development process
US 8,389,441
Biological-based catalyst to delay plant development process
Published Applications
US 2019/0133137
Methods and Composition for Inhibiting Seed Germination
US 2018/0332589
Inhibiting or Reducing Fungal Growth
US 2017/0112882
Inhibiting or Reducing Fungal Infections
Published Papers
Pierce GE, Tucker TA, Wang C, Swensen K, Crow SA. 2014. Delayed Ripening of Climacteric Fruit by Catalysts Prepared from Induced Cells of Rhodococcus rhodochrous DAP 96253—A Case for the Biological Modulation of Yang-Cycle Driven Processes by a Prokaryote. Industrial Biotechnology 10:354–362.
Cornelison CT, Keel MK, Gabriel KT, Barlament CK, Tucker TA, Pierce GE, Crow SA. 2014. A preliminary report on the contact-independent antagonism of Pseudogymnoascus destructans by Rhodococcus rhodochrous strain DAP96253. BMC Microbiology. 14:246.
Tucker TA, Crow SA, Pierce GE. 2012. Effect of growth media on cell envelope composition and nitrile hydratase stability in Rhodococcus rhodochrous strain DAP 96253. Journal of Industrial Microbiology & Biotechnology 39(11):1577–1585.
Pierce GE, Drago GK, Ganguly S, Tucker TA, Hooker JW, Jones S, Crow SA. 2011. Preliminary report on a catalyst derived from induced cells of Rhodococcus rhodochrous strain DAP 96253 that delays the ripening of selected climacteric fruit: bananas, avocados, and peaches. Journal of Industrial Microbiology & Biotechnology 38(9):1567–1573.