While there at the Krog Street Market, I stumbled upon a chocolate store that made their own batch in the building. The chocolate was artisanal and definetly reflected the type of small business mentality that the whole Market had. There was no big name companies there besides Jeni’s Icecream which is still an artisanal ice cream shop that has roots in Atlanta.  This chocolate stood out to me since it was made in Inman Park and a product of the modern tone of the city.